Peeled Cacao Beans
Tasting Note: jammy red fruit (cherry, plum or grape / raisin depending on fermentation lot) and wine notes, mild chocolate flavor.
Product: Cacao Beans - peeled (i.e. without shells), whole + pieces, unroasted, unflavored.
Uses: Home chocolate making, chocolate chip replacement, baking, mochas & drinking chocolate.
Cacao Origin: Koptan Masagena, Indonesia
Cacao Certifications: Rainforest Alliance
Cacao Transparency: Direct Trade, Single Origin, 100% traceable, Empowering Women
Warning: Cocoa Beans MUST BE Cooked at Prescribed Times & Temperatures Prior to Serving. Please see Additional Info.