Camembert with Harmony
Gently warmed Camembert becomes comfort food when paired with the dark-chocolatey crunch of sweet and salty Harmony.
Read moreGently warmed Camembert becomes comfort food when paired with the dark-chocolatey crunch of sweet and salty Harmony.
Read moreEnjoy the flavors of baked apples without all of the work. Love’s cinnamon spices are made for farm-fresh apples.
Read moreFresh stone fruit in season is already a treat. Top it with a buttery, dark-chocolatey cacao bean crumble for an easy and indulgent dessert.
Read moreChewy, crunchy…and a bit boozy! It’s a sweet, warmly spiced, punchy mouthful - a festive, wow-worthy finish for evening parties and after dinner.
Read moreIf you love that distinct Swiss cheese flavor, Love places all of Emmental’s best nutty, full-flavored traits on a pedestal.
Read moreAged White Cheddar softens the bold flavors of cacao beans while drawing upon their best traits -- caramel, sweet cinnamon, nutmeg, and dark chocol...
Read moreA spoonful of creamy goat’s cheese dolloped with Love is like a bite of gourmet cheesecake.
Read moreFresh, perfectly ripe, jammy figs mark the peak of summer fruit. One of fig’s most elegant and easy pairings are cinnamon and dark chocolate.
Read moreThe mild creaminess of blue cheese is a beautiful contrast to the crunchiness and warm spices of the LOVE snacking cacao bean.
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